Tuesday, October 9, 2007

crème & puff (bouffée)

My two excuses/distractions for staying away from the kitchen and the computer this month, aside from trying to loose some kilos. School holiday's are over and we only have a 10 week term so it's going to be really busy around here, especially with the many birthdays and the lead up to Christmas. And then next year my oldest starts big boy school, we are all so excited.

My new 12 week old Faverolle Chickens. Faverolle a French Heritage Breed originated in the mid 1800's. They they will lay the most deliciously fresh eggs for me to use in my masterpieces. This picture is not the best but they were so excited about being let out.

So, I am back in the kitchen as of 1400hrs today and will be baking solidly for the next 7 days. So there will be lots for you to look at soon. Wish me luck.

7 comments:

chocolatechic said...

I am really looking forward to seeing what you are going to be making.

cupcaketastic said...

Thanks chocolate chic, will try to post often, to keep you tempted.

Belinda said...

I will peek back in to see what you will be baking...and I love your chickens! So cute. :-)

Unknown said...

All your cupcakes look awesome. Where do you get the decorations like coloured glitter from? I'm in Melbourne too.

Philigry said...

i love your chickens! Your blog is so much fun, I am glad I found you! I love those hi top cupcakes! They look so yummy!

cupcaketastic said...

Thanks for the comments lovely ladies. I will be posting with a vengence this week.

cupcaketastic said...

Erin - I'll do a post on where I get alot of my deco stuff, I get so many questions.